A guide to saying it like a local

How to Say "I'm gluten free" in Spanish

Learn to say 'I don't eat gluten' in Spanish to navigate restaurant menus and inform staff about dietary needs.

No como gluten.

noh KOH-moh GLOO-tenneutral

A single phrase, broken down

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Use this phrase when ordering food at a restaurant or asking about ingredients. It's a clear and direct way to state your dietary restriction.

Alternatives

  • Soy celíaco/celíaca.Use if you have celiac disease, which is more specific than just avoiding gluten.
  • Tengo intolerancia al gluten.Use if you have a diagnosed gluten intolerance.

Ways to get it wrong

Confusing 'gluten' with 'glúteo'

'Glúteo' refers to a muscle, not the protein found in wheat.

Using 'Soy gluten-free'

While understood, 'No como gluten' is more natural and common in Spanish.

A small cultural note

In many Spanish-speaking countries, traditional cuisine relies heavily on wheat, so it's good to be prepared to explain your needs.

Frequently asked

how to say i am gluten free in spanish

The most common way to say 'I'm gluten-free' is 'No como gluten.' This directly translates to 'I don't eat gluten.'

what is the spanish word for gluten

The Spanish word for gluten is 'gluten.' It's pronounced very similarly to the English word.

how to ask if food has gluten in spanish

You can ask '¿Este plato tiene gluten?' which means 'Does this dish have gluten?'